All the meals below are served with plenty of freshly prepared vegetables
Lunch | Dessert | Teatime | |
---|---|---|---|
Monday | Gingered Turkey Patties, Chips & Garden Peas ALLERGENS: NONE 250g |
Banana Muffins ALLERGENS: Wheat, Gluten, Milk, Egg 50g |
Mexican Quorn Chicken & Bean Chilli with Rice ALLERGENS: Egg 220g |
Tuesday | Hearty Beef Stew served with a Crusty Roll ALLERGENS: Barley, Celery, Wheat, Gluten, Soya 245g |
Sticky Toffee Pudding ALLERGENS: Wheat, Gluten, Milk, Eggs 65g |
BBQ Beans with a Cheesy Mash Topper ALLERGENS: Milk, Mustard, Celery 200g |
Wednesday | Healthy Home-made Sausage Rolls, Potato Wedges & Baked Beans ALLERGENS Wheat, Gluten 250g |
Lemon & Sultana Sponge ALLERGENS: Wheat, Gluten, Milk, Egg 50g |
Chicken & Mango Risotto ALLERGENS: Mustard 200g |
Thursday | Sticky Chicken & Broccoli served with Vegetable Savoury Rice ALLERGENS: Wheat, Gluten, Soya, Sesame Seeds, Celery 220g |
Jamaican Pineapple & Raisin Cake ALLERGENS: Wheat, Gluten, Milk, Egg 50g |
Tuna, Sweetcorn & Carrot Hash ALLERGENS: Fish, Wheat, Gluten, Milk 200g |
Friday | Chinese Sweet & Sour Turkey with Egg Noodles ALLERGENS: Wheat, Gluten, Eggs, Celery, Barley 220g |
Orange & Poppy Seed Cake ALLERGENS: Wheat, Gluten, Milk, Egg 50g |
Cheese & Tomato Pasta Bake ALLERGENS: Wheat, Gluten, Milk 200g |
If you would like to customise your own menu then please contact us now.